Fresh Lamb Specialties

Gosht Amritsari

Tender boneless lamb pieces cooked with ground onion, ginger, garlic and garam masala

$18.95

Saag Gosht

Curried tender pieces of lamb, cooked with chopped fresh spinach

$18.95

Sali Boti

Tender cubes of lamb stewed with spices and apricots. A Parsi specialty.

$18.95

Lamb Pasanda

Lamb marinated in yogurt and cooked in a lightly spiced cream sauce

$18.95

Keema Curry

Minced lamb made with onion, garlic, ginger with exotic herbs and spices

$18.95

Lamb Vindaloo

Lamb cooked in a fiery red curry sauce, a specialty of Goa

$18.95

Roganjosh

Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices and herbs

$18.95
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